Wollaston's Recipes
https://www.wollastonsmarket.com/Recipes/Detail/3739/Irish_Coffee_with_Vanilla
Irish Coffee with Vanilla
An extra-rich, extra-special after-dinner beverage
Yield: 4 servings (3/4 cup each)
Ingredients
1 |
cup |
chilled whipping cream
|
|
1/4 |
cup |
confectioners' sugar
|
|
1 |
teaspoon |
vanilla
|
|
|
|
|
|
|
|
|
|
4 |
ounces |
(1/2 cup) Irish whiskey or brandy
|
|
4 to 8 |
teaspoons |
granulated sugar
|
|
3 |
cups |
fresh strong coffee
|
|
Directions:
In chilled bowl, beat cream, confectioners' sugar and vanilla until stiff. Refrigerate. Heat mugs by rinsing with boiling water; drain. Add 1 ounce (2 tablespoons) whiskey and 1 to 2 teaspoons granulated sugar to each mug; stir. Pour hot coffee into each mug. Top with the whipped cream. Serve immediately.
Please note that some ingredients and brands may not be available in every store.
Wollaston's Recipes
https://www.wollastonsmarket.com/Recipes/Detail/3739/Irish_Coffee_with_Vanilla