Wollaston's Recipes
https://www.wollastonsmarket.com/Recipes/Detail/603/
Stuffed Pinata Pita Burgers
Yield: 6 servings
Ingredients
| 1/2 |
|
ripe avocado, diced or 1/2 cup diced zucchini
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| 1 |
|
medium tomato, chopped
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| 3 |
Tablespoons |
Worcestershire Sauce, divided
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| 1 |
Tablespoon |
olive oil
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|
| 1 |
teaspoon |
fresh lime juice
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| 1 |
teaspoon |
dried parsley
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| 1/2 |
teaspoon |
onion powder, divided
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|
|
| 2 |
pounds |
ground beef
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| 6 |
|
pita bread pockets, outer edge sliced half way around
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Shredded lettuce
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Shredded cheese
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Directions:
Combine avocado, tomato, 1 tbsp Worcestershire sauce, oil, lime juice, parsley and 1/4 tsp onion powder. Place in a colander resting over a bowl to allow juices to drain. Reserve juices.
Mix remaining 2 tbsps Worcestershire and 1/4 tsp onion powder with the ground beef; form into 12 thin patties.
Place a spoonful of drained avocado mixture in center of 6 patties; top with remaining 6 patties and seal edges together using a fork. Grill over hot coals or medium heat for about 10 minutes, turning once. Brush with reserved juices.
Insert a cooked pattie inside each pita pocket and stuff with shredded cheese and lettuce.
Please note that some ingredients and brands may not be available in every store.
Wollaston's Recipes
https://www.wollastonsmarket.com/Recipes/Detail/603/